Canadians are getting poorer at an alarming rate
The high cost of living is affecting our ability to access healthy food
The high cost of living is affecting our ability to access healthy food
And are shaping the future of food consumption
Persistent food inflation has turned us into avid discount seekers
Promises greater transparency and stability in the Canadian food market
Could be deemed anti-competitive and might result in price collusion among rivals
Say goodbye to 50% food discount
Parliamentary Committee on Agriculture hears misleading claims from both sides of the divide
Greenbelt scandal, grocer code of conduct, milk dumping, gene editing, lab-grown meat and more
It is time to debunk the “greedflation” myth
Production and transportation costs and the impact of climate change on agriculture are all having an impact on food prices